Shorshe – Posto Pabda (Indian Catfish in mustard-poppy seed gravy)

‘Pabda’ is a native Indian catfish which is widely available in eastern part of India especially in Kolkata and adjacent areas. It is a sweet water fish and very soft in nature. ‘Pabda’ fish has a distinct flavor and sweet in taste. Delicious fish recipes can be prepared using very few spices. Here is my… Continue reading Shorshe – Posto Pabda (Indian Catfish in mustard-poppy seed gravy)