Afghani Chicken (Chicken Preparation from North Western Frontier Cuisine)

‘Afgani Chicken’ or ‘Chicken Afgani’ is one the tastiest chicken dish that I have ever cooked. Chicken marinated in fresh cream, curd, cashew paste with other Indian spices makes the chicken more soft and succulent. The charcoal flavor in marinade gives a different dimension to the recipe. I prefer to prepare it a little dry… Continue reading Afghani Chicken (Chicken Preparation from North Western Frontier Cuisine)