Paneer (Indian Cottage Cheese) is our family favourite. I cook paneer quite often specially for dinner. And when I have to quickly fix the side dish for dinner after a hectic work schedule I prefer to prepare this paneer dish. This is a super quick dish and can be prepared in 15 minutes. As pepper… Continue reading Paneer Pepper Masala (Stir Fried Paneer with Pepper)
Month: February 2019
Chicken Fried Rice (Indo-Chinese Style)
I love Chinese food …. Of course not authentic Chinese food (which we are not familiar with). If you ask what to order if I go to any multi cuisine restaurant, Chinese is my first preference of course Indo-Chinese style. If you enjoy Chinese food it’s almost a sure thing you have at least heard… Continue reading Chicken Fried Rice (Indo-Chinese Style)
Bori Tangra (Cat Fish with Lentil Dumplings)
‘Tangra’ is my all time favourite fish. And winter is the season when fresh ‘Tangra’ fish is available in abundance in fish market. Needless to say that I buy and cook this fish quite often during this season. I have shared different recipes with ‘Tangra Mach’ (‘Begun dea Tangra Macher Jhal’, ‘Tangra Macher Rasha’, ‘Tangra… Continue reading Bori Tangra (Cat Fish with Lentil Dumplings)
Tava Fried Masala Bhetki (Pan Roasted Spicy Barramundi)
‘Bhetki’ or Barramundi is my all time favourite and cook different dishes with this fish. Last Sunday I cooked ‘Masala Bhetki’ on stove top or Tava (Pan). Many of my readers requested me to share some quick and easy recipes which can be cooked without oven. This recipe is one of them. I have used… Continue reading Tava Fried Masala Bhetki (Pan Roasted Spicy Barramundi)
Chicken Lolly
After long time I’m sharing a kid’s friendly recipe. As chicken is all time favourite for any kid but at the same time they get bored very quickly. So I have to prepare something new for them. It is an improvised version of any ‘Chicken Keema Cutlet’ with a twist in shape. Kids love something… Continue reading Chicken Lolly