Medu Vada (Fried Black Gram Donuts – South Indian Breakfast)

‘Medu Vada’ is one of my favourite breakfast options. During my hostel days we used to have our breakfast at a local South Indian food joint. They used to make awesome ‘Medu Vada’ and ‘Masala Dosa’. Today I am sharing the way I make these vadas. Some do not use cumin and black pepper, some… Continue reading Medu Vada (Fried Black Gram Donuts – South Indian Breakfast)

Kanda Batata Poha (Flattened Rice with Onion and Potato)

You must have understood that I love ‘poha’ as I already have shared few recipes with ‘poha’ like ‘Kanda Poha’, ‘Vegetable Oats Poha’ ‘Mixed Vegetable Poha’ and our very own ‘Chirer Pulao’ (Bengali Style Poha). This another variation where I have used ‘kanda’ (onion ) and ‘batata’ (potato). It is very simple and easy to… Continue reading Kanda Batata Poha (Flattened Rice with Onion and Potato)