Chichinga Chorchori (Snake Gourd Stir Fry)

Today I’ll share a very simple house recipe of ours with ‘Chichinga’ or snake gourd. My grandmother used to prepare this simple vegetable dish. Our house used to filled with the tempering of ‘panch foran’ (Bengal five spices) and ‘shukno lanka’ (red whole chilli). And she used to serve this curry with ‘gorom ruti’ (hand… Continue reading Chichinga Chorchori (Snake Gourd Stir Fry)