Moong Dal Dahi Vada (A popular Indian Snack made with Lentil Dumplings and Curd)

‘Dahi Vada’ or ‘Dahi Bhalla’ is one of my favourite snacks. Mom prepares this dish quite often as Baba and me, both like this sweet and sour fried lentil dumplings dunked into curd with special masala and coriander sprinkled on top. Mom normally prepares this with ‘urad dal’ or ‘biulir dal’ (husked black gram). This… Continue reading Moong Dal Dahi Vada (A popular Indian Snack made with Lentil Dumplings and Curd)

Dalia Khichri (Broken Wheat Khichri)

‘Dalia’ or broken wheat is one of the popular food grains of India. And it is healthy and easy to cook too. I have shared few recipes with ‘dalia’ like ‘Dalia Upma’ and ‘Veg Pulao with Dalia’. Today I’m sharing another recipe with ‘dalia’ and vegetables. Here I have used only carrot and beans but… Continue reading Dalia Khichri (Broken Wheat Khichri)